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Our new Vanuatu Dark Chocolate bar is made using beans sourced through a direct partnership with Vanuatu cocoa farmers, who are paid above market price for their beans. Benefiting growers and the communities they support. 

Made with Larevat beans farmed on the northwest coast of Malekula Island in Vanuatu, this bar has notes of blackberry & creme brulee. 

70% Cacao. 75g Bar.

Chocolate details:
Larevat beans from the northwest coast of Malekula Island.
Paraguay Manduvira Co-operative Turbinado cane sugar.


All of our chocolate is Fairtrade, and made from organic ingredients where possible. 

Allergen Statement: May contain traces of dairy, oats, malt (from barley) & gluten, tree nuts, peanuts, or sesame seeds.

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